Subji (sub-jee)

with love from Milk Baba


olive oil or sesame oil HOT in bottom of pan
throw in seeds and spices.
throw in onion mixture.
then vegies with water
let cook a while then add tomatoes last

Baba also sometimes slips in 
peanut butter or cream cheese or ghee.


five seeds of some sort:
banchaphuran  is the name for all five
also pronounced panchaphuran.

spices heaping in a bowl:
cumin
corriander
gurumasala powder
cayanne
paparika
meganut powder
chili
salt
black pepper
anything else that catches your eye

more spice:
onion
garlic
ginger
any pepper

chop very small:
potatoes
beet
carrot
sweet potatoe
zuchini and or yellow squash
asparagus
any other vegie you can get your hands on
mushroom
tofu

in separate bowl:
last time putting
tomatoe

RAM RAM SITA RAM